Mostra de Cuines
Calvià
Peguera, El Toro, Son Ferrer
AREA I – From 7 to 9 April 2023
- Reservation: 679 419 241
- Starter: Curried vegetable samosas and tequeño cheese sticks
- Main course: Beef burger with goat’s cheese, poached onion, rocket and pepper sauce, served with home-made fries
- Dessert: Cheesecake
- Drinks: Soft drink, draught beer, water or glass of wine
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | ?? |
SATURDAY | ||
SUNDAY |
• Curried vegetable samosas
• Vegan lasagne
• Vegan brownie with ice cream
- Reservation: 971 237 360
- Starter: Sunflower of endives, smoked salmon, avocado and pine nuts with tartar sauce
- Main course: Pumpkin ravioli aux fines herbes and goat’s cheese
- Dessert: Tropical mango and passion fruit mousse
- Drinks: Draught beer, glass of wine or soft drink
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | |
SATURDAY | ?? | |
SUNDAY |
The same dish on the menu Mostra
- Reservation: 971 232 676
- Starter: El Faro mixed platter: deep-fried squid rings, fried anchovies, Padrón peppers
- Main course: Fried John Dory fillets with onion, vegetables and potato
- Dessert: Home-made carrot cake
- Drinks: Glass of wine, soft drink, water or beer
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | ?? |
SATURDAY | ?? | ?? |
SUNDAY |
• Tomato and mozzarella salad with basil
• Pasta with seasonal vegetables
• Home-made carrot cake
• El Faro mixed platter
• Fried John Dory with onion
• Home-made carrot cake
- Reservation: 669 141 536
- Starter: Bao bun with slow-cooked pork rib, pickled red onion, kimchi sauce and lime
- Main course: Chicken medallions filled with serrano ham and brie with roast potato and vegetables
- Dessert: White chocolate cheesecake, biscuit and red fruit sauce
- Drinks: Water, glass of wine or beer
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | |
SATURDAY | ?? | |
SUNDAY |
- Reservation: 677 006 577
- Starter: Italian-style coca bread
- Main course: Beef Stroganoff with artichoke polenta and mille-feuille of potato and sweet potato
- Dessert: Coconut flan
- Drinks: Choose between soft drink, beer
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | ?? |
SATURDAY | ?? | ?? |
SUNDAY | ?? | ?? |
Please consult the establishment directly
- Reservation: 971 230 978
- Starter: Roast beef cannelloni with cep mushroom béchamel sauce and Pedro Ximénez reduction
- Main course: Roast pork ribs with fennel honey and barbecue sauce
- Dessert: Cardenal de Lloseta meringue dessert filled with Ferrero Rocher
- Drinks: Draught beer, soft drink, glass of Rioja wine or water
- Price: 18€
MIDDAY | EVENING | |
FRIDAY | ?? | |
SATURDAY | ?? | |
SUNDAY |
- Reservation: 663 600 399
- Starter: Caprese salad
- Main course: Pizza (choice of six)
- Dessert: Tiramisù or panna cotta
- Drinks: Soft drink, water or small draught beer
- Price: 16€
MIDDAY | EVENING | |
FRIDAY | ?? | |
SATURDAY | ?? | |
SUNDAY | ?? |
• Mixed salad
• Vegetarian pizza
• Tiramisù or panna cotta